Directions:
- In a bowl, combine 2 cups flour, yeast, sugar and salt. Add water and oil, and beat until smooth. Add enough remaining flour to form a soft dough. Turn onto a floured surface and knead until you have a smooth dough. Cover and let stand for 10 minutes.
- Press the dough into a deep pizza pan. Prick with a fork and bake at 200C for 10 minutes.
- Spread apple sauce over base.
- Beat ricotta cheese, and stir in sultanas. Spread this mixture over the sauce.
- Arrange apples over the cheese mixture, and sprinkle with brown sugar and cinnamon.
- Bake at 180C for 20 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 516.92 Kcal (2164 kJ) | ||
| Calories from fat | 158.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.65g | 27% | |
|---|---|---|---|
| Cholesterol | 15.94mg | 5% | |
| Sodium | 1362.98mg | 57% | |
| Potassium | 200.83mg | 4% | |
| Total Carbs | 77.99g | 26% | |
| Sugars | 12.55g | 50% | |
| Dietary Fiber | 8.1g | 32% | |
| Protein | 12.41g | 25% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 3.7mg | 20% | |
| Calcium | 241.2mg | 24% | |
| Amount Per 100 g | |||
| Calories | 252.27 Kcal (1056 kJ) | ||
| Calories from fat | 77.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.61g | 27% | |
|---|---|---|---|
| Cholesterol | 7.78mg | 5% | |
| Sodium | 665.17mg | 57% | |
| Potassium | 98.01mg | 4% | |
| Total Carbs | 38.06g | 26% | |
| Sugars | 6.12g | 50% | |
| Dietary Fiber | 3.95g | 32% | |
| Protein | 6.06g | 25% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 1.8mg | 20% | |
| Calcium | 117.7mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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