Directions:
- You want to cook your bacon and chicken breast before hand.
- Bring the water to a temp of around 110F, not hotter than 115°F.
- Add your yeast and sugar to the water and whisk it together.
- Combine the bread flour and kosher salt in the bowl and aerate with a whisk.
- Add the water yeast solution and 1 tablespoon of the oil and mix until the dough forms into a ball. If the dough is sticky, add additional flour, 1/2 tablespoon at a time, until the dough comes together in a solid ball. If the dough is too dry, add additional water, 1/2 tablespoon at a time. Scrape the dough onto a lightly floured surface and gently knead into a smooth, firm ball.
- Grease a large bowl with the remaining 1 teaspoons olive oil, add the dough, cover the bowl with plastic wrap and put it in a warm area to let it double in size, about 1 hour.
- Chop your onions.
- Mix your BBQ sauce, grape jelly, pepper, and sweet onions together to make your sauce.
- Preheat the oven to 425°F.
- Turn the dough out onto a lightly floured surface. Cover with a clean kitchen towel or plastic wrap and let rest for 10 minutes.
- Work the dough into a disk on a pizza pan.
- Bake the crust without toppings for 7-9 minutes at 425°F.
- Remove from the oven and spread sauce, distribute toppings, and bake for 15 - 20 minutes until crust and cheese are browned.
- Pull it out and give it 5 minutes to rest before cutting up and eating.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1527.19 Kcal (6394 kJ) | ||
| Calories from fat | 568.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 63.19g | 97% | |
|---|---|---|---|
| Cholesterol | 147.99mg | 49% | |
| Sodium | 4682.23mg | 195% | |
| Potassium | 1172.17mg | 25% | |
| Total Carbs | 169.26g | 56% | |
| Sugars | 25.75g | 103% | |
| Dietary Fiber | 12.43g | 50% | |
| Protein | 74.32g | 149% | |
| Vitamin C | 14.1mg | 23% | |
| Iron | 8.5mg | 47% | |
| Calcium | 773.2mg | 77% | |
| Amount Per 100 g | |||
| Calories | 246.54 Kcal (1032 kJ) | ||
| Calories from fat | 91.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.2g | 97% | |
|---|---|---|---|
| Cholesterol | 23.89mg | 49% | |
| Sodium | 755.87mg | 195% | |
| Potassium | 189.23mg | 25% | |
| Total Carbs | 27.32g | 56% | |
| Sugars | 4.16g | 103% | |
| Dietary Fiber | 2.01g | 50% | |
| Protein | 12g | 149% | |
| Vitamin C | 2.3mg | 23% | |
| Iron | 1.4mg | 47% | |
| Calcium | 124.8mg | 77% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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