Directions:
- Pour water to a depth of 1 1/2 inches into bottom of double boiler over medium-high heat; bring to a boil. Reduce heat to a gentle boil. Place egg whites and sugar in top of double boiler. Beat at high speed with an electric mixer 5 to 7 minutes or until stiff peaks form. Gradually pour in corn syrup and lemon juice, beating 7 minutes or until spreading consistency.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1538.15 Kcal (6440 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 542.65mg | 23% | |
| Potassium | 344.26mg | 7% | |
| Total Carbs | 385.62g | 129% | |
| Sugars | 382.61g | 1530% | |
| Protein | 21.78g | 44% | |
| Vitamin C | 5.9mg | 10% | |
| Calcium | 60.3mg | 6% | |
| Amount Per 100 g | |||
| Calories | 228.13 Kcal (955 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 80.48mg | 23% | |
| Potassium | 51.06mg | 7% | |
| Total Carbs | 57.19g | 129% | |
| Sugars | 56.75g | 1530% | |
| Protein | 3.23g | 44% | |
| Vitamin C | 0.9mg | 10% | |
| Calcium | 8.9mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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