Directions:
- Preheat oven to 300 degrees F (150 degrees C). Grease an 8 inch round cake pan, and dust with cocoa powder.
- In the top of a double boiler over lightly simmering water, melt
- Chocolate and butter. Remove from heat, and stir in sugar, cocoa powder, eggs, and vanilla. Pour into prepared pan.
- Bake in preheated oven for 30 minutes. Let cool in pan for 10
- Minutes, then turn out onto a wire rack and cool completely. Slices can also be reheated for 20 to 30 seconds in the microwave before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2379.91 Kcal (9964 kJ) | ||
| Calories from fat | 1294.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 143.89g | 221% | |
|---|---|---|---|
| Cholesterol | 735.07mg | 245% | |
| Sodium | 810.81mg | 34% | |
| Potassium | 1473.62mg | 31% | |
| Total Carbs | 263.81g | 88% | |
| Sugars | 229.19g | 917% | |
| Dietary Fiber | 11.54g | 46% | |
| Protein | 31.11g | 62% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 7.2mg | 40% | |
| Calcium | 296.1mg | 30% | |
| Amount Per 100 g | |||
| Calories | 416.5 Kcal (1744 kJ) | ||
| Calories from fat | 226.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.18g | 221% | |
|---|---|---|---|
| Cholesterol | 128.64mg | 245% | |
| Sodium | 141.9mg | 34% | |
| Potassium | 257.9mg | 31% | |
| Total Carbs | 46.17g | 88% | |
| Sugars | 40.11g | 917% | |
| Dietary Fiber | 2.02g | 46% | |
| Protein | 5.44g | 62% | |
| Vitamin A | 0.2mg | 38% | |
| Iron | 1.3mg | 40% | |
| Calcium | 51.8mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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