Flour Tortillas Recipe

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Flour Tortillas
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Ingredients
5
Count
Nutrition
251
Calories
Total time
25
Minutes
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Ingredients:

  • 2 cups flour
  • 1 tsp salt
  • 1 tbsp shortening
  • 1/2-3/4 cup warm water

Directions:

  1. Mix dry ingredients well.
  2. Add shortening and mix until it resembles cornmeal.
  3. Add warm water and mix until dough can be gathered into a ball.
  4. Divide into 12 balls.
  5. Flour surface lightly.
  6. Roll out into thin rounds.
  7. Cook in ungreased skillet until lightly brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 251.35 Kcal (1052 kJ)
Calories from fat 83.61 Kcal
% Daily Value*
Total Fat 9.29g 14%
Sodium 1125.64mg 47%
Potassium 136.53mg 3%
Total Carbs 37.56g 13%
Dietary Fiber 4.15g 17%
Protein 4.73g 9%
Iron 2.4mg 13%
Calcium 139.7mg 14%
Amount Per 100 g
Calories 311.12 Kcal (1303 kJ)
Calories from fat 103.49 Kcal
% Daily Value*
Total Fat 11.5g 14%
Sodium 1393.31mg 47%
Potassium 169mg 3%
Total Carbs 46.49g 13%
Dietary Fiber 5.14g 17%
Protein 5.86g 9%
Iron 3mg 13%
Calcium 173mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free,
  • high fiber

Bad Points

  • High in Sodium

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