Florida Shrimp Bake Recipe

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Florida Shrimp Bake
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Ingredients
8
Count
Nutrition
968
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Arrange shrimp in 1 layer in a shallow baking dish.
  2. In a small sauce pan, melt the butter.
  3. Add the lemon juice, garlic sauce, red pepper and salt.
  4. Pour mixture evenly over the shrimp, reserving 2 tablespoons.
  5. Add remaining butter mix to the cracker crumbs and mix well.
  6. Sprinkle crumbs over the shrimp.
  7. Bake at 450 degrees for 8-10 minutes until browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 968.11 Kcal (4053 kJ)
Calories from fat 629.87 Kcal
% Daily Value*
Total Fat 69.99g 108%
Cholesterol 190.23mg 63%
Sodium 2429.43mg 101%
Potassium 199.92mg 4%
Total Carbs 73.25g 24%
Sugars 7.61g 30%
Dietary Fiber 2.98g 12%
Protein 16.26g 33%
Vitamin C 5.7mg 10%
Vitamin A 0.4mg 14%
Iron 2.7mg 15%
Calcium 73.8mg 7%
Amount Per 100 g
Calories 360.99 Kcal (1511 kJ)
Calories from fat 234.87 Kcal
% Daily Value*
Total Fat 26.1g 108%
Cholesterol 70.93mg 63%
Sodium 905.89mg 101%
Potassium 74.55mg 4%
Total Carbs 27.31g 24%
Sugars 2.84g 30%
Dietary Fiber 1.11g 12%
Protein 6.06g 33%
Vitamin C 2.1mg 10%
Vitamin A 0.2mg 14%
Iron 1mg 15%
Calcium 27.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.6
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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