Florentine Potato Gratin Recipe

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Ingredients:

Serving

1 (1-lb., 4-oz.) package refrigerated potato slices
6 cups water
1 tbsp salt
1 (12-oz.) package frozen chopped spinach, thawed
3/4 tsp pepper
8 bacon slices, cooked and crumbled
1 (3-oz.) package cream cheese, softened
3/4 cup sour cream
1 cup (4 oz.) shredded sharp cheddar cheese

Directions:

Bring first 3 ingredients to a boil in a large saucepan over medium-high heat; reduce heat, and simmer 8 minutes or until potatoes are tender. Drain and set aside.
Drain spinach well, pressing between paper towels.
Spread half of potatoes in a lightly greased, shallow 11- x 7-inch baking dish; sprinkle evenly with half of pepper. Spread spinach over potatoes; sprinkle with bacon. Top with remaining potatoes and remaining pepper.
Stir together cream cheese and sour cream. Dollop cream cheese mixture evenly over potatoes; sprinkle with shredded cheese.
Bake at 400° for 25 to 30 minutes or until golden and bubbly.
Note: For testing purposes only, we used Simply Potatoes Homestyle Slices.
To lighten: Substitute turkey bacon for bacon, or reduce the amount of regular bacon; use reduced-fat cream cheese and sour cream.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3296.22 Kcal (13801 kJ)
Calories from fat	1951.94 Kcal
		% Daily Value*
Total Fat	216.88g	334%
Cholesterol	748.9mg	250%
Sodium	22565.18mg	940%
Potassium	4646.77mg	99%
Total Carbs	126.39g	42%
Sugars	19.29g	77%
Dietary Fiber	14.89g	60%
Protein	219.18g	438%
Vitamin C	12.5mg	21%
Vitamin A	5.1mg	170%
Iron	18.4mg	102%
Calcium	752.9mg	75%

Amount Per 100 g
Calories	117.35 Kcal (491 kJ)
Calories from fat	69.49 Kcal
		% Daily Value*
Total Fat	7.72g	334%
Cholesterol	26.66mg	250%
Sodium	803.38mg	940%
Potassium	165.44mg	99%
Total Carbs	4.5g	42%
Sugars	0.69g	77%
Dietary Fiber	0.53g	60%
Protein	7.8g	438%
Vitamin C	0.4mg	21%
Vitamin A	0.2mg	170%
Iron	0.7mg	102%
Calcium	26.8mg	75%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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