Flaxmeal Bun Recipe

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Flaxmeal Bun
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Ingredients:

Directions:

  1. Mix dry ingredients. Then add wet to dry. Microwave for 1 minute.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 199.61 Kcal (836 kJ)
Calories from fat 79.85 Kcal
% Daily Value*
Total Fat 8.87g 14%
Cholesterol 169.31mg 56%
Sodium 238.55mg 10%
Potassium 243.86mg 5%
Total Carbs 12.41g 4%
Sugars 6.68g 27%
Dietary Fiber 4.36g 17%
Protein 19.82g 40%
Vitamin C 0.8mg 1%
Iron 2mg 11%
Calcium 125.7mg 13%
Amount Per 100 g
Calories 321.95 Kcal (1348 kJ)
Calories from fat 128.79 Kcal
% Daily Value*
Total Fat 14.31g 14%
Cholesterol 273.08mg 56%
Sodium 384.76mg 10%
Potassium 393.33mg 5%
Total Carbs 20.01g 4%
Sugars 10.77g 27%
Dietary Fiber 7.03g 17%
Protein 31.96g 40%
Vitamin C 1.4mg 1%
Iron 3.2mg 11%
Calcium 202.8mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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