Fixed up Brownies Recipe

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Fixed up Brownies
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Ingredients
8
Count
Nutrition
1174
Calories
Total time
26
Minutes
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Ingredients:

Directions:

  1. Make batter as directed on the box, then stir in chocolate chips.
  2. Bake as directed on the box until they reach the right consistency. I had to add a few minutes for the chocolate chips.
  3. Five minutes before brownies should be done, put together the glaze. Heat butter, cocoa and buttermilk in a large bowl and heat to boiling in the microwave. Then whisk in remaining ingredients.
  4. Immediately after removing brownies, top them with the glaze and walnuts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1174.48 Kcal (4917 kJ)
Calories from fat 560.5 Kcal
% Daily Value*
Total Fat 62.28g 96%
Cholesterol 25.41mg 8%
Sodium 1060.95mg 44%
Potassium 2046.21mg 44%
Total Carbs 144.8g 48%
Sugars 73.24g 293%
Dietary Fiber 0.81g 3%
Protein 12.95g 26%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 4%
Iron 1.3mg 7%
Calcium 102.7mg 10%
Amount Per 100 g
Calories 339.29 Kcal (1421 kJ)
Calories from fat 161.92 Kcal
% Daily Value*
Total Fat 17.99g 96%
Cholesterol 7.34mg 8%
Sodium 306.49mg 44%
Potassium 591.12mg 44%
Total Carbs 41.83g 48%
Sugars 21.16g 293%
Dietary Fiber 0.24g 3%
Protein 3.74g 26%
Iron 0.4mg 7%
Calcium 29.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.5
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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