Five Minute Fudge Recipe

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Five Minute Fudge
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Ingredients:

  • 1/4 cup butter
  • 1 tsp vanilla
  • 1/2 cup nuts (optional)

Directions:

  1. Microwave milk, chips, and butter for 2 minutes.
  2. Stir. Microwave additional 2 minutes.
  3. Stir in vanilla and nuts until consistency is smooth.
  4. Pour into greased 9 x 9 pan.
  5. Chill in fridge to quick set. Cut into cubes and enjoy!
  6. With all of the different flavored chips that they now make, you can get creative. Use dark, semi-sweet or milk chocolate chips, depending on your preference. You could even make two different flavors and swirl them (peanut butter chips and chocolate chips; milk chocolate and white chocolate; chocolate and butterscotch). Be creative!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 149.73 Kcal (627 kJ)
Calories from fat 81.56 Kcal
% Daily Value*
Total Fat 9.06g 14%
Cholesterol 4.39mg 1%
Sodium 70.08mg 3%
Potassium 66.81mg 1%
Total Carbs 16.44g 5%
Sugars 0.62g 2%
Dietary Fiber 0.09g 0%
Protein 1.59g 3%
Vitamin C 0.1mg 0%
Iron 0.6mg 3%
Calcium 13.7mg 1%
Amount Per 100 g
Calories 518.35 Kcal (2170 kJ)
Calories from fat 282.35 Kcal
% Daily Value*
Total Fat 31.37g 14%
Cholesterol 15.19mg 1%
Sodium 242.6mg 3%
Potassium 231.29mg 1%
Total Carbs 56.9g 5%
Sugars 2.14g 2%
Dietary Fiber 0.31g 0%
Protein 5.51g 3%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 1%
Iron 2.1mg 3%
Calcium 47.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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