Fish Cakes Recipe

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Ingredients:

Serving

8 oz fish fillets ( walleye or northern pike or crappie)
1 1/2 cups mayonnaise
4 eggs
1/2 cup cooked wild rice
1/2 cup parmesan cheese (shredded )
4 green onions (chopped )
2 garlic cloves (minced )
20 ritz crackers (crushed )
1/2 tsp salt
1/2 tsp pepper
1 tsp herbs
2 tbsp butter
1/2 cup mayonnaise
2 garlic cloves (minced )
1 oz blue cheese (crumbled )

Directions:

- Cook the fish in simmering water until fish flakes. (about 5 minutes).
- In a large bowl combine the fish (flaked), mayonnaise, wild rice, onions, cheese, and garlic.
- Add eggs and mix with a fork.
- Crush the Ritz crackers and fold into the batter until firm enough to form into cakes.
- Heat oil or buttter over a medium high heat.
- Cook on each side for 2 to 3 minutes until nicely browned.
- Serve with Aioli Sauce.
(Aioli).
- Mix mayonnaise, blue cheese and crushed garlic.
- Chill until ready to use.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	747.93 Kcal (3131 kJ)
Calories from fat	645.89 Kcal
		% Daily Value*
Total Fat	71.77g	110%
Cholesterol	158.44mg	53%
Sodium	1067.73mg	44%
Potassium	338.84mg	7%
Total Carbs	8.86g	3%
Sugars	2.52g	10%
Dietary Fiber	2.79g	11%
Protein	17.58g	35%
Vitamin C	1.7mg	3%
Iron	1.7mg	9%
Calcium	176.9mg	18%

Amount Per 100 g
Calories	411.48 Kcal (1723 kJ)
Calories from fat	355.34 Kcal
		% Daily Value*
Total Fat	39.48g	110%
Cholesterol	87.16mg	53%
Sodium	587.42mg	44%
Potassium	186.42mg	7%
Total Carbs	4.87g	3%
Sugars	1.38g	10%
Dietary Fiber	1.53g	11%
Protein	9.67g	35%
Vitamin C	0.9mg	3%
Iron	0.9mg	9%
Calcium	97.3mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.