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Filet Mignon En Phyllo Avec Sauce Madere Recipe

Filet Mignon En Phyllo Avec Sauce Madere Recipe

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Filet Mignon En Phyllo Avec Sauce Madere

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Ingredients:

Serving

4 (6 oz) beef tenderloin steaks, cut 1 1/4 inch thick, trimmed
salt and pepper
1/3 lb fresh mushrooms, minced
2 oz cooked ham, ground
3 shallots, minced
2 tbsp butter
1 tsp dijon mustard
1 tbsp dry sherry
8 sheets phyllo dough
6 tbsp butter, melted
1/2 cup beef broth
1/2 cup madeira wine
1 tsp bovril beef extract
1/2 lemon , juice of
2 tbsp butter, softened

Directions:

Oil a large heavy skillet and in it sear the fillets over high heat for 1 minute per side.
Season with salt and pepper and set aside.
In the same skillet saute the mushrooms, ham and shallots, in 2 tablespoons of butter for about 5 minutes.
Add the mustard and sherry.
Cook and stir a few more minutes to form a moist paste; set aside.
Brush 1 sheet of phyllo dough with butter and place another sheet on top.
Repeat this three more times, ending up with 4 stacks.
On each stack of phyllo, place 2 tablespoons of mushroom mixture in the center and top with 1 fillet.
Wrap the phyllo around the fillets and place seam side down on a greased baking sheet.
Brush with melted butter and bake at 450°F for 12 minutes or until lightly browned.
Meat will be medium rare.
For the sauce, blend pan juices from meat with broth, Madeira and Bovril.
Bring to a boil, reduce heat, add lemon juice and let simmer for 5 minutes, stirring occasionally.
Remove skillet from heat and swirl in butter.
Spoon 2 tablespoons of sauce over each fillet and serve.
Pour remaining sauce in a sauce boat.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	532.58 Kcal (2230 kJ)
Calories from fat	312.93 Kcal
		% Daily Value*
Total Fat	34.77g	53%
Cholesterol	104.96mg	35%
Sodium	436.25mg	18%
Potassium	580.82mg	12%
Total Carbs	37.55g	13%
Sugars	7.58g	30%
Dietary Fiber	3.86g	15%
Protein	18.08g	36%
Vitamin C	11.4mg	19%
Vitamin A	0.4mg	12%
Iron	3mg	17%
Calcium	54.1mg	5%

Amount Per 100 g
Calories	190.54 Kcal (798 kJ)
Calories from fat	111.96 Kcal
		% Daily Value*
Total Fat	12.44g	53%
Cholesterol	37.55mg	35%
Sodium	156.07mg	18%
Potassium	207.8mg	12%
Total Carbs	13.43g	13%
Sugars	2.71g	30%
Dietary Fiber	1.38g	15%
Protein	6.47g	36%
Vitamin C	4.1mg	19%
Vitamin A	0.1mg	12%
Iron	1.1mg	17%
Calcium	19.4mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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