Feta Roasted Chicken Recipe

Posted by
Rate It!
Feta Roasted Chicken
Add your photo!
Ingredients
6
Count
Nutrition
464
Calories
Total time
11
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 180dc.
  2. Mix all of the herbs and the cheese together in a bowl until even.
  3. Stuff the cheese mix under the skin of the chicken in as many places as you can manage.
  4. Place chicken onto a wire rack in a roasting pan. Roast for 1 1/2 hours or until juices run clear when the thickest part of the chicken thigh is pierced with a skewer or until it says cooked using a meat thermometer.
  5. Allow to rest before carving.
  6. Serve with roasted vegetables.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 463.94 Kcal (1942 kJ)
Calories from fat 301.58 Kcal
% Daily Value*
Total Fat 33.51g 52%
Cholesterol 188.05mg 63%
Sodium 512.76mg 21%
Potassium 352.89mg 8%
Total Carbs 1.43g 0%
Sugars 1.4g 6%
Dietary Fiber 0.02g 0%
Protein 36.29g 73%
Vitamin C 5.5mg 9%
Iron 2.1mg 12%
Calcium 192.3mg 19%
Amount Per 100 g
Calories 221.33 Kcal (927 kJ)
Calories from fat 143.87 Kcal
% Daily Value*
Total Fat 15.99g 52%
Cholesterol 89.71mg 63%
Sodium 244.62mg 21%
Potassium 168.35mg 8%
Total Carbs 0.68g 0%
Sugars 0.67g 6%
Dietary Fiber 0.01g 0%
Protein 17.31g 73%
Vitamin C 2.6mg 9%
Iron 1mg 12%
Calcium 91.8mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 12.1
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top