Festive Mint Sundaes Recipe

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Festive Mint Sundaes
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Ingredients
3
Count
Nutrition
83
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Place cherries with juice in a blender; cover and chop. Spoon ice cream into bowls; top with cherries. Place six mints in a small microwave-safe bowl; microwave just until melted; stir until smooth.
  2. Transfer to a small resealable plastic bag. Cut a small hole in the corner of a pastry or plastic bag; squeeze melted chocolate over sundaes. Garnish with remaining mints. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 82.8 Kcal (347 kJ)
Calories from fat 43.88 Kcal
% Daily Value*
Total Fat 4.88g 8%
Sodium 7.69mg 0%
Potassium 0.99mg 0%
Total Carbs 10.23g 3%
Sugars 9.34g 37%
Dietary Fiber 0.52g 2%
Protein 0.75g 2%
Calcium 17.6mg 2%
Amount Per 100 g
Calories 436.34 Kcal (1827 kJ)
Calories from fat 231.23 Kcal
% Daily Value*
Total Fat 25.69g 8%
Sodium 40.52mg 0%
Potassium 5.23mg 0%
Total Carbs 53.94g 3%
Sugars 49.24g 37%
Dietary Fiber 2.72g 2%
Protein 3.95g 2%
Calcium 92.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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