Tortoni Recipe

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Tortoni
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Ingredients:

Directions:

  1. Scoop ice cream into a bowl; stir until smooth but not melted.
  2. Stir in pecans, chopped cherries, rum extract and vanilla.
  3. Spoon into foil baking cups; freeze until firm.
  4. To serve, garnish each with 1 t whipped cream and a cherry.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 338.84 Kcal (1419 kJ)
Calories from fat 182.55 Kcal
% Daily Value*
Total Fat 20.28g 31%
Cholesterol 57.6mg 19%
Sodium 101.4mg 4%
Potassium 289.64mg 6%
Total Carbs 35.3g 12%
Sugars 30.04g 120%
Dietary Fiber 2.22g 9%
Protein 5.92g 12%
Vitamin C 1.4mg 2%
Iron 0.2mg 1%
Calcium 179.2mg 18%
Amount Per 100 g
Calories 220.58 Kcal (924 kJ)
Calories from fat 118.84 Kcal
% Daily Value*
Total Fat 13.2g 31%
Cholesterol 37.5mg 19%
Sodium 66.01mg 4%
Potassium 188.55mg 6%
Total Carbs 22.98g 12%
Sugars 19.56g 120%
Dietary Fiber 1.45g 9%
Protein 3.85g 12%
Vitamin C 0.9mg 2%
Iron 0.1mg 1%
Calcium 116.7mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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