Feijoa Salsa Recipe

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Feijoa Salsa
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Ingredients:

Directions:

  1. Mix all the ingredients together.
  2. Place in small bowl and let flavours mingle for an hour before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 23.14 Kcal (97 kJ)
Calories from fat 2.03 Kcal
% Daily Value*
Total Fat 0.23g 0%
Sodium 2.18mg 0%
Potassium 68.68mg 1%
Total Carbs 5.51g 2%
Sugars 3.72g 15%
Dietary Fiber 1.52g 6%
Protein 0.39g 1%
Vitamin C 9.4mg 16%
Iron 0.1mg 1%
Calcium 11.3mg 1%
Amount Per 100 g
Calories 66.93 Kcal (280 kJ)
Calories from fat 5.86 Kcal
% Daily Value*
Total Fat 0.65g 0%
Sodium 6.3mg 0%
Potassium 198.68mg 1%
Total Carbs 15.93g 2%
Sugars 10.76g 15%
Dietary Fiber 4.41g 6%
Protein 1.14g 1%
Vitamin C 27.3mg 16%
Iron 0.4mg 1%
Calcium 32.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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