Directions:
- Mash the cheese with a little oil.
- Add the Worcestershire sauce, lemon juice, vinegar and balance of the oil.
- Shake well or process in a blender until creamy.
- Store refrigerated.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 397.82 Kcal (1666 kJ) | ||
| Calories from fat | 364.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.48g | 62% | |
|---|---|---|---|
| Cholesterol | 42.25mg | 14% | |
| Sodium | 365.89mg | 15% | |
| Potassium | 25.38mg | 1% | |
| Total Carbs | 0.72g | 0% | |
| Sugars | 0.36g | 1% | |
| Protein | 9.86g | 20% | |
| Vitamin C | 1.4mg | 2% | |
| Vitamin A | 1.4mg | 47% | |
| Iron | 0.1mg | 1% | |
| Calcium | 158.4mg | 16% | |
| Amount Per 100 g | |||
| Calories | 532.08 Kcal (2228 kJ) | ||
| Calories from fat | 487.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 54.15g | 62% | |
|---|---|---|---|
| Cholesterol | 56.51mg | 14% | |
| Sodium | 489.37mg | 15% | |
| Potassium | 33.95mg | 1% | |
| Total Carbs | 0.96g | 0% | |
| Sugars | 0.48g | 1% | |
| Protein | 13.19g | 20% | |
| Vitamin C | 1.8mg | 2% | |
| Vitamin A | 1.9mg | 47% | |
| Iron | 0.2mg | 1% | |
| Calcium | 211.9mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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