Directions:
- In a small bowl, combine all ingredients; mix well.
- Use as a substitute for eggs.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 61.9 Kcal (259 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Cholesterol | 0.61mg | 0% | |
| Sodium | 177.31mg | 7% | |
| Potassium | 209.19mg | 4% | |
| Total Carbs | 2.52g | 1% | |
| Sugars | 2.52g | 10% | |
| Protein | 11.81g | 24% | |
| Calcium | 44.8mg | 4% | |
| Amount Per 100 g | |||
| Calories | 46 Kcal (193 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Cholesterol | 0.46mg | 0% | |
| Sodium | 131.75mg | 7% | |
| Potassium | 155.43mg | 4% | |
| Total Carbs | 1.87g | 1% | |
| Sugars | 1.87g | 10% | |
| Protein | 8.77g | 24% | |
| Calcium | 33.3mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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