Fasoliyyeh Bi Zayt (Syrian Green Beans With Olive Oil) Recipe

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Fasoliyyeh Bi Zayt  (Syrian Green Beans With Olive Oil)
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Ingredients:

Directions:

  1. Place the green beans into a large pot, and drizzle with olive oil. Season with salt to taste, and put the lid on the pot. Cook over medium-high heat, stirring occasionally, until beans are cooked to your desired doneness.
  2. Syrians like it cooked until the green beans are turning brownish in color. The idea is not to saute them, but to let them steam in the moisture released by the ice crystals.
  3. Add cilantro and garlic to the beans, and continue to cook just until the cilantro has started to wilt. Eat as a main course by scooping up with warm pita bread or serve as a side dish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 134.05 Kcal (561 kJ)
Calories from fat 133.25 Kcal
% Daily Value*
Total Fat 14.81g 23%
Sodium 0.95mg 0%
Potassium 19.63mg 0%
Total Carbs 0.71g 0%
Sugars 0.09g 0%
Dietary Fiber 0.26g 1%
Protein 0.14g 0%
Vitamin C 0.8mg 1%
Iron 0.1mg 1%
Calcium 5mg 1%
Amount Per 100 g
Calories 567.42 Kcal (2376 kJ)
Calories from fat 564 Kcal
% Daily Value*
Total Fat 62.67g 23%
Sodium 4.04mg 0%
Potassium 83.11mg 0%
Total Carbs 3.02g 0%
Sugars 0.37g 0%
Dietary Fiber 1.09g 1%
Protein 0.58g 0%
Vitamin C 3.3mg 1%
Iron 0.4mg 1%
Calcium 21.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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