Directions:
- Mix together the Farina, flour, sugar, baking powder, and salt.
- In a separate bowl mix egg, milk and oil together.
- Add egg mixture to flour mixture, stirring just until moistened. Batter will be a little lumpy.
- Grease loaf pan and pour batter into pan.
- Bake at 400 for about 30 minutes or until done.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 320.86 Kcal (1343 kJ) | ||
| Calories from fat | 118.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.15g | 20% | |
|---|---|---|---|
| Cholesterol | 27.89mg | 9% | |
| Sodium | 387.79mg | 16% | |
| Potassium | 325.66mg | 7% | |
| Total Carbs | 44.08g | 15% | |
| Sugars | 11.33g | 45% | |
| Dietary Fiber | 1.54g | 6% | |
| Protein | 6.57g | 13% | |
| Iron | 8.3mg | 46% | |
| Calcium | 327mg | 33% | |
| Amount Per 100 g | |||
| Calories | 304.52 Kcal (1275 kJ) | ||
| Calories from fat | 112.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.48g | 20% | |
|---|---|---|---|
| Cholesterol | 26.47mg | 9% | |
| Sodium | 368.05mg | 16% | |
| Potassium | 309.08mg | 7% | |
| Total Carbs | 41.83g | 15% | |
| Sugars | 10.75g | 45% | |
| Dietary Fiber | 1.46g | 6% | |
| Protein | 6.23g | 13% | |
| Iron | 7.9mg | 46% | |
| Calcium | 310.3mg | 33% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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