Directions:
- Stir biga to deflate. Add warm water, salt, herb mix, and enough flour so that dough pulls away from bowl when stirred. Knead 10 minutes on a floured surface (5 minutes in a machine) until smooth.
- Place dough in lightly floured bowl and dust dough with flour. Cover with plastic wrap. Let rise until doubled (about 1 to 2 hours) in a warm place. Cut risen dough in half. Gently shape each piece into a ball and dust with flour. Cover with plastic and let rest for 30 minutes.
- Place a ball of dough on floured surface and gently shape by flattening and stretching into a round. Don't overwork or it will lose its rise. Lay stretched-out dough on a floured peel and gently poke with fingers to dimple the dough surface. Drizzle with extra-virgin olive oil and sprinkle with coarse salt. Bake in preheated 450° F oven directly on the pizza stone for 15-20 minutes or until golden brown. (Take a peek at 5 minutes and pop/deflate any bubbles that may have formed.) Remove and place on a wire rack.
- Cut in wedges and serve warm or at room temperature with dipping plates of extra-virgin olive oil (3 Tbsp.) and balsamic vinegar (1 tsp.).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 265.69 Kcal (1112 kJ) | ||
| Calories from fat | 29.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.27g | 5% | |
|---|---|---|---|
| Sodium | 584.45mg | 24% | |
| Potassium | 74.77mg | 2% | |
| Total Carbs | 50.26g | 17% | |
| Dietary Fiber | 1.54g | 6% | |
| Protein | 8.47g | 17% | |
| Iron | 2.8mg | 15% | |
| Calcium | 17.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 188.46 Kcal (789 kJ) | ||
| Calories from fat | 20.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.32g | 5% | |
|---|---|---|---|
| Sodium | 414.56mg | 24% | |
| Potassium | 53.04mg | 2% | |
| Total Carbs | 35.65g | 17% | |
| Dietary Fiber | 1.09g | 6% | |
| Protein | 6.01g | 17% | |
| Iron | 2mg | 15% | |
| Calcium | 12.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Gardener's Pizza
Generous pinch of sugar, Warm water, Active dry yeast and 13 more.. -
Wolfgang Puck's Focaccia
Active dry yeast, Water, Honey, Bread flour and 6 more.. -
Brick-Oven Pizza (Brooklyn Style)
Active dry yeast, Warm water, Cold water, Salt and 7 more.. -
Alsatian Pizza with Bacon and Caramelized Onions
Active dry yeast, Sugar and 10 more.. -
Crusty Breadsticks with Rosemary
Warm water (105of to 115of), Dry yeast, Sugar, Salt and 8 more.. -
Whole Wheat Pizza Dough (Bread Machine)
Water, Salt, Extra virgin olive oil, Bread flour and 3 more.. -
Spicy Peppercorn and Pecorino Breadsticks
Dry yeast (about 2 1/4 tsp), Warm water (100f to 110f) and 7 more.. -
Meyer Lemon Focaccia
Warm water, Active dry yeast, Coarse salt, divided and 5 more.. -
Fabulous Homemade Bread
Warm water, Active dry yeast, Bread flour, White sugar and 7 more.. -
Uncle Bob's Soybean Bread
Bread flour, Warm water (110 degrees f), Active dry yeast and 5 more.. -
New York Italian Pizza Dough
Warm water (110 degrees f/45 degrees cup), Salt and 4 more.. -
Asiago Herb Bread (one pound loaf)
Water, Salt, Sugar, Bread flour , plus, Bread flour and 5 more.. -
Grilled Flatbreads with Tomatoes and Basil
Bread flour, divided, Warm water (100o to 110o), divided and 12 more.. -
Chocolate Yeast Bread
Active dry yeast, Lukewarm water, All-purpose flour , plus and 14 more.. -
Chinese Coconut Bun
Water, Granulated sugar, Active dry yeast and 14 more.. -
herbed-pizza-dough
Bread flour, Flour (for working the dough), Warm water and 5 more..
Also Try
-
Meatloaf - Family Secret Ingredient
Ground beef, Egg, beaten, Onion, diced, Horseradish and 6 more.. -
-
Jewish - Old Family Secret Recipe - Chocolate Chip Mandel Bread
Butter, Sugar, Egg, Flour, Baking powder, Baking soda and 4 more.. -
-
-
-
-
-
Secret Illuminati Colorado Green Chile
Pork, Green chili pepper (hatch in this case), Onion and 10 more.. -
Secret Ingredient Best Juicy Fried Chicken
Boneless skinless chicken breasts (can use 6 large skin-o... and 10 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
