Fajita Style One-Dish Chicken Dinner Recipe

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Fajita Style One-Dish Chicken Dinner
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Ingredients
7
Count
Nutrition
316
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Chop chicken breast into chunks.
  2. Fry chicken quickly until almost cooked through.
  3. Remove chicken from pan.
  4. Cook peppers for 2-3 minutes.
  5. Put chicken back in pan with peppers.
  6. Add fajita seasoning and 1/4 cup water.
  7. Cook until chicken is done.
  8. Put mixture over rice and top with grated cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 315.85 Kcal (1322 kJ)
Calories from fat 47.58 Kcal
% Daily Value*
Total Fat 5.29g 8%
Cholesterol 101.14mg 34%
Sodium 589.8mg 25%
Potassium 796.08mg 17%
Total Carbs 29.25g 10%
Sugars 2.68g 11%
Dietary Fiber 3.6g 14%
Protein 38.65g 77%
Vitamin C 164.9mg 275%
Iron 1.2mg 7%
Calcium 20.4mg 2%
Amount Per 100 g
Calories 83.61 Kcal (350 kJ)
Calories from fat 12.6 Kcal
% Daily Value*
Total Fat 1.4g 8%
Cholesterol 26.77mg 34%
Sodium 156.12mg 25%
Potassium 210.72mg 17%
Total Carbs 7.74g 10%
Sugars 0.71g 11%
Dietary Fiber 0.95g 14%
Protein 10.23g 77%
Vitamin C 43.6mg 275%
Iron 0.3mg 7%
Calcium 5.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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