Fabulous Fettuccine Recipe

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Ingredients:

Serving

375 g fettuccine
4 slices bacon ( rindless)
1/2 cup sliced mushrooms
1 (130 g) can creamed corn
2 medium zucchini
1/2 cup cream
3 spring onions, chopped
1/3 cup grated parmesan cheese

Directions:

Boil fettuccine in a large pot of salted water until cooked. (about 10-12 minutes).
Chop bacon, fry gently in a frying pan.
Add mushrooms and corn.
Slice zucchini into rounds and add to pan with the cream.
Simmer for 5 minutes.
Add spring onions and parmesan cheese.
Stir.
Add cooked pasta to pan and mix well.
Serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	403.61 Kcal (1690 kJ)
Calories from fat	125.85 Kcal
		% Daily Value*
Total Fat	13.98g	22%
Cholesterol	83.37mg	28%
Sodium	233.19mg	10%
Potassium	126.58mg	3%
Total Carbs	54.56g	18%
Sugars	2.2g	9%
Dietary Fiber	2.83g	11%
Protein	15.56g	31%
Vitamin C	3mg	5%
Iron	2.1mg	12%
Calcium	107mg	11%

Amount Per 100 g
Calories	325.49 Kcal (1363 kJ)
Calories from fat	101.49 Kcal
		% Daily Value*
Total Fat	11.28g	22%
Cholesterol	67.24mg	28%
Sodium	188.06mg	10%
Potassium	102.08mg	3%
Total Carbs	44g	18%
Sugars	1.78g	9%
Dietary Fiber	2.28g	11%
Protein	12.55g	31%
Vitamin C	2.4mg	5%
Iron	1.7mg	12%
Calcium	86.3mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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