Directions:
- Preheat oven to 350 degrees. Grease bottom & sides of a 9-inch pie plate.
- FOR CRUST: In a mixing bowl, blend eggs, water and vanilla, mixing well.
- Add brownie mix, soda, and flour, stirring until well blended. Spoon into prepared pan.
- Bake for 10-12 minutes (take note of brownie mix directions). Remove from oven (crust will be puffy); cool for 30-60 minutes. Press crust down with back of large spoon, forming to sides of pan to make a hollow for filling. Continue to cool while preparing filling.
- FOR FILLING: Mix sugar and soft butter on medium speed-about 4 minutes until very fluffy (scrape sides down several times).
- Add cream cheese and continue beating another minute or two. Then pour in the COOLED, melted chocolate, beat to incorporate and add the vanilla; scrape sides.
- Slather filling over the crust. If using chocolate chips and nuts, sprinkle over the filling and press in gently. Chill.
- FOR TOPPING: Use same mixing bowl, combine cream with sugar and cocoa, whipping until soft peaks form; whip another 30 seconds.
- Sploosh over the filling, making delightful swirls.
- Chill for several hours in fridge OR zap in the freezer for less time.
- Right before serving, sprinkle with several dashes of snowflake-shaped or chocolate decors.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 616.4 Kcal (2581 kJ) | ||
| Calories from fat | 381.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.4g | 65% | |
|---|---|---|---|
| Cholesterol | 107.61mg | 36% | |
| Sodium | 456.36mg | 19% | |
| Potassium | 390.11mg | 8% | |
| Total Carbs | 60.28g | 20% | |
| Sugars | 19.39g | 78% | |
| Dietary Fiber | 4.13g | 17% | |
| Protein | 7.82g | 16% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 2.1mg | 12% | |
| Calcium | 88.9mg | 9% | |
| Amount Per 100 g | |||
| Calories | 406.16 Kcal (1701 kJ) | ||
| Calories from fat | 251.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.94g | 65% | |
|---|---|---|---|
| Cholesterol | 70.9mg | 36% | |
| Sodium | 300.7mg | 19% | |
| Potassium | 257.05mg | 8% | |
| Total Carbs | 39.72g | 20% | |
| Sugars | 12.78g | 78% | |
| Dietary Fiber | 2.72g | 17% | |
| Protein | 5.15g | 16% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 1.4mg | 12% | |
| Calcium | 58.6mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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