Directions:
- Preheat oven to 375
- Beat together butter and sugar until mixture is light and fluffy
- Gradually beat eggs into butter mixture, beat well after each addition
- Fold in lemon rind, flour, and ground almonds
- Mix in brown sugar, apples, and lemon juice, turn into oven proof dish, add the sponge mixture, then the flaked almonds.
- Bake for 40 minutes.
- For more devilish decadence serve with real whipped cream;))
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 703.75 Kcal (2946 kJ) | ||
| Calories from fat | 315.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.1g | 54% | |
|---|---|---|---|
| Cholesterol | 142.85mg | 48% | |
| Sodium | 420.32mg | 18% | |
| Potassium | 414.21mg | 9% | |
| Total Carbs | 92.55g | 31% | |
| Sugars | 59.29g | 237% | |
| Dietary Fiber | 6.15g | 25% | |
| Protein | 10.08g | 20% | |
| Vitamin C | 8.5mg | 14% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 2.8mg | 16% | |
| Calcium | 200.7mg | 20% | |
| Amount Per 100 g | |||
| Calories | 225.34 Kcal (943 kJ) | ||
| Calories from fat | 101.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.24g | 54% | |
|---|---|---|---|
| Cholesterol | 45.74mg | 48% | |
| Sodium | 134.58mg | 18% | |
| Potassium | 132.63mg | 9% | |
| Total Carbs | 29.63g | 31% | |
| Sugars | 18.98g | 237% | |
| Dietary Fiber | 1.97g | 25% | |
| Protein | 3.23g | 20% | |
| Vitamin C | 2.7mg | 14% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 0.9mg | 16% | |
| Calcium | 64.3mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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