Banana Streusel Coffee Cake Recipe

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Ingredients:

Serving

1/3 cup butter, softened
3/4 cup sugar
1 large egg
1 tbsp grated fresh lemon rind
1 tsp vanilla
1/2 cup milk
2 cups all-purpose flour
2 tsp salt
3 cups bananas
1/3 cup firmly packed brown sugar
1/3 cup all-purpose flour
3/4 tsp cinnamon
1/4 cup cold butter, cut into bits
1 tsp baking powder

Directions:

Preheat oven to 375°F.
Grease 9x9 baking pan well, set aside.
Cream butter, add sugar a little bit at a time and beat until light and fluffy.
Add the egg, lemon rind and beat until mixture is blended.
Stir in milk.
Sift together flour, baking powder and salt.
Stir dry ingredients gently into the butter mixture.
Fold in the bananas and spoon batter into the prepared pan and smooth the top with the spatula.
Prepare Streusel.
In a bowl, blend the sugar, flour, cinnamon and the butter until mixture resembles coarse meal.
Sprinkle over the batter and bake for 45 minutes.
Let cool in the pan on a rack for 20 minutes and cut into squares.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	854.95 Kcal (3580 kJ)
Calories from fat	260.79 Kcal
		% Daily Value*
Total Fat	28.98g	45%
Cholesterol	126.06mg	42%
Sodium	1212.36mg	51%
Potassium	913.87mg	19%
Total Carbs	139.43g	46%
Sugars	62.51g	250%
Dietary Fiber	7.57g	30%
Protein	12.27g	25%
Vitamin C	15.4mg	26%
Vitamin A	0.3mg	11%
Iron	1.4mg	8%
Calcium	148.5mg	15%

Amount Per 100 g
Calories	232.49 Kcal (973 kJ)
Calories from fat	70.92 Kcal
		% Daily Value*
Total Fat	7.88g	45%
Cholesterol	34.28mg	42%
Sodium	329.68mg	51%
Potassium	248.51mg	19%
Total Carbs	37.92g	46%
Sugars	17g	250%
Dietary Fiber	2.06g	30%
Protein	3.34g	25%
Vitamin C	4.2mg	26%
Vitamin A	0.1mg	11%
Iron	0.4mg	8%
Calcium	40.4mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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