English Muffins Made Easy Recipe

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Ingredients:

Serving

1/2 cup non-fat powdered milk
1 tbsp sugar
1 tsp salt
1 tbsp shortening
1 cup hot water
2 1/2 tsp yeast (1 envelope)
1/8 tsp sugar
1/3 cup warm water
2 cups all-purpose flour , sifted

Directions:

In a bowl combine the powdered milk, 1 tablespoon of sugar, 1 teaspoon of salt, shortening and hot water.
Stir until the sugar and salt are dissolved.
In another bowl, combine the yeast, 1/3 cup of water and 1/8 teaspoon of sugar. Let it sit until the yeast has dissolved and begins to foam.
Add the yeast mixture to the powdered milk mixture.
Add flour and mix thoroughly.
Cover and let rise for 60 minutes.
Preheat griddle to 300 degrees F. Grease rings.
Fill the rings about 2/3 of the way and let them cook for about 5 minutes until golden brown. Flip them over and cook for about 5 more minutes.
I can't stress enough, this dough is very gooey. RESIST the urge to add more flour to make it more like dough you're used to.
I tend to cook with powdered milk anyway, but I can't see why you couldn't substitute fresh milk. Between the two amounts of water, the amount of powder is about right for regular milk.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	189.09 Kcal (792 kJ)
Calories from fat	25.01 Kcal
		% Daily Value*
Total Fat	2.78g	4%
Cholesterol	1.02mg	0%
Sodium	472.49mg	20%
Potassium	127.69mg	3%
Total Carbs	34.57g	12%
Sugars	2.43g	10%
Dietary Fiber	1.43g	6%
Protein	5.38g	11%
Iron	0.5mg	3%
Calcium	38.8mg	4%

Amount Per 100 g
Calories	155.56 Kcal (651 kJ)
Calories from fat	20.57 Kcal
		% Daily Value*
Total Fat	2.29g	4%
Cholesterol	0.84mg	0%
Sodium	388.7mg	20%
Potassium	105.05mg	3%
Total Carbs	28.44g	12%
Sugars	2g	10%
Dietary Fiber	1.17g	6%
Protein	4.42g	11%
Iron	0.4mg	3%
Calcium	32mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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