Krispy Kreme Copycat Recipe

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Krispy Kreme Copycat
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Ingredients:

Directions:

  1. Heat water to 100-110°F, and dissolve the yeast and sugar. Let mix sit for about 5 minutes, or until the solution forms a foamy layer on the top.
  2. Mix flour and salt in a large bowl using an electric mixer, add yeast mixture, milk, egg yolk and vanilla extract.
  3. Mix well for 30 seconds or until ingredients are just combined.
  4. Carefully roll the dough out to a 1/2-inch thickness on lightly floured surface. Use a 3-inch, well floured biscuit cutter and cut circles from the dough.
  5. Use a well-floured lid from a plastic soda bottle to remove the insides.
  6. Place the donuts on lightly floured cookie sheets, cover with wrap, and let them rest in a warm spot for about an hour or until they have doubled in size.
  7. While donuts are rising, heat vegetable shortening in a fyer to 375°F.
  8. After donuts have risen, carefully place 2 or 3 at a time to the heated shortening.
  9. Fry for 1 1/2 - 2 minutes per side, and transfer them to a cooling rack.
  10. Let cool for a minute or two, glaze and enjoy!
  11. To make the glaze: Combine powdered sugar and boiling water, whisk until dissolved and smooth, add a pinch of salt to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3802.45 Kcal (15920 kJ)
Calories from fat 3155.16 Kcal
% Daily Value*
Total Fat 350.57g 539%
Cholesterol 203.25mg 68%
Sodium 1271.33mg 53%
Potassium 2256.54mg 48%
Total Carbs 149.54g 50%
Sugars 77.67g 311%
Dietary Fiber 1.25g 5%
Protein 14.44g 29%
Iron 0.6mg 3%
Calcium 84.2mg 8%
Amount Per 100 g
Calories 655.37 Kcal (2744 kJ)
Calories from fat 543.81 Kcal
% Daily Value*
Total Fat 60.42g 539%
Cholesterol 35.03mg 68%
Sodium 219.12mg 53%
Potassium 388.92mg 48%
Total Carbs 25.77g 50%
Sugars 13.39g 311%
Dietary Fiber 0.22g 5%
Protein 2.49g 29%
Iron 0.1mg 3%
Calcium 14.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 105
    Points
  • 108
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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