Elmer Fudpucker Cake Recipe

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Elmer Fudpucker Cake
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Ingredients
11
Count
Nutrition
330
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Mix all ingredients.
  2. Beat for 4 minutes.
  3. Pour into well-greased and floured angel food pan or bundt pan.
  4. Bake 45-50 minutes at 350°F.
  5. Mix and heat glaze ingredients and pour over cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 330.29 Kcal (1383 kJ)
Calories from fat 148.4 Kcal
% Daily Value*
Total Fat 16.49g 25%
Cholesterol 36.37mg 12%
Sodium 234.11mg 10%
Potassium 593.29mg 13%
Total Carbs 30.6g 10%
Sugars 16.02g 64%
Dietary Fiber 0.11g 0%
Protein 13.78g 28%
Vitamin C 12mg 20%
Iron 2.9mg 16%
Calcium 32.7mg 3%
Amount Per 100 g
Calories 457.99 Kcal (1918 kJ)
Calories from fat 205.77 Kcal
% Daily Value*
Total Fat 22.86g 25%
Cholesterol 50.44mg 12%
Sodium 324.62mg 10%
Potassium 822.66mg 13%
Total Carbs 42.43g 10%
Sugars 22.22g 64%
Dietary Fiber 0.15g 0%
Protein 19.11g 28%
Vitamin C 16.6mg 20%
Iron 4mg 16%
Calcium 45.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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