Elisa's Fudge Topped Brownies Recipe

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Elisa's Fudge Topped Brownies
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Ingredients:

  • 2 cups sugar
  • 3 eggs
  • 7 tbsp cocoa
  • 1 cup butter
  • 1/2 cup flour
  • 2 tsp vanilla
  • 1/2 cup chopped walnuts or 1/2 cup pecans or 1/2 cup almonds
  • 2 tbsp light cream

Directions:

  1. Brownie :.
  2. Grease 8 square pan. Heat oven at 350°.
  3. Combine 1 cup sugar and 2 eggs; beat.
  4. Melt 2/3 cup butter. Add to egg mixture. Whisk flour and 4 tablespoons cocoa together, blend into sugar/egg/butter mixture with 1 teaspoon vanilla and nuts. Spread in pan - bake 20-25 minutes.
  5. Topping:.
  6. Combine 1 cup sugar, 1 egg beaten, 3 tablespoons cocoa, 1/3 cup butter, 1 teaspoon vanilla, 2 tablespoons light cream.
  7. Bring slowly to a boil; stirring constantly. Remove from heat and stir until of spreading consistency.
  8. Cook's Note : I make the frosting in the same heavy sauce pan in which I melted the butter for the brownies. Make sure that the sugar has dissolved in the frosting before you take it off the heat. As long as the brownie has cooled; go ahead and pour the frosting on it, it'll firm up as it cools. But wait for the topping to firm up before you cut it into squares if you can resist!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 508.4 Kcal (2129 kJ)
Calories from fat 286.5 Kcal
% Daily Value*
Total Fat 31.83g 49%
Cholesterol 122.39mg 41%
Sodium 303.42mg 13%
Potassium 189.77mg 4%
Total Carbs 51.61g 17%
Sugars 38.5g 154%
Dietary Fiber 2.1g 8%
Protein 6.43g 13%
Vitamin C 0.2mg 0%
Vitamin A 0.3mg 9%
Iron 1.3mg 7%
Calcium 66.1mg 7%
Amount Per 100 g
Calories 441.23 Kcal (1847 kJ)
Calories from fat 248.65 Kcal
% Daily Value*
Total Fat 27.63g 49%
Cholesterol 106.22mg 41%
Sodium 263.33mg 13%
Potassium 164.7mg 4%
Total Carbs 44.79g 17%
Sugars 33.41g 154%
Dietary Fiber 1.82g 8%
Protein 5.58g 13%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 9%
Iron 1.1mg 7%
Calcium 57.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.4
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

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