Homemade Fudge Recipe

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Homemade Fudge
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Ingredients
7
Count
Nutrition
1203
Calories
Total time
45
Minutes
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Ingredients:

  • 2 cups sugar
  • water , to moisten sugar
  • 1/3 cup cocoa
  • 3/4 cup butter or 3/4 cup margarine
  • 1 cup nuts (optional)
  • 1 1/2 tsp vanilla
  • 1 1/2 cups flour

Directions:

  1. Mix together sugar, water, cocoa and butter and boil for 2 minutes.
  2. Add vanilla and let cool for about 20 minutes.
  3. Add flour and nuts.
  4. Pour into a 9 x 9 pan lined with parchment paper.
  5. Chill a few hours and cut into one inch pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1202.83 Kcal (5036 kJ)
Calories from fat 627.67 Kcal
% Daily Value*
Total Fat 69.74g 107%
Cholesterol 91.51mg 31%
Sodium 1356.1mg 57%
Potassium 464.23mg 10%
Total Carbs 136.89g 46%
Sugars 73.24g 293%
Dietary Fiber 8.34g 33%
Protein 13.61g 27%
Vitamin C 0.3mg 1%
Vitamin A 0.4mg 14%
Iron 5.8mg 32%
Calcium 208.3mg 21%
Amount Per 100 g
Calories 488.69 Kcal (2046 kJ)
Calories from fat 255.01 Kcal
% Daily Value*
Total Fat 28.33g 107%
Cholesterol 37.18mg 31%
Sodium 550.96mg 57%
Potassium 188.61mg 10%
Total Carbs 55.61g 46%
Sugars 29.76g 293%
Dietary Fiber 3.39g 33%
Protein 5.53g 27%
Vitamin C 0.1mg 1%
Vitamin A 0.2mg 14%
Iron 2.3mg 32%
Calcium 84.6mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.1
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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