Elegant Almond Couscous Recipe

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Ingredients:

Serving

1 (14 oz) can vegetable broth
1/4 cup dry white wine
1 (10 oz) package couscous
1/3 cup chopped onion
2 garlic cloves, minced
2 tbsp olive oil
1/2 lb fresh mushrooms, chopped
1 medium carrot, shredded
2 green onions, thinly sliced
2 tbsp minced fresh parsley
1/2 tsp salt
1/4 tsp dried thyme
1/8 tsp pepper
1/2 cup slivered toasted almond

Directions:

Bring broth and wine to boil in small saucepan.
Stir in couscous; cover and remove from heat, and let stand for 5 minutes.
Meanwhile, saute onion and garlic in oil for 2 minutes.
Add mushrooms and cook 2 minutes longer.
Add carrot, green onions, parsley, salt, thyme and pepper, and cook 2 minutes more or until vegetables are tender.
Fluff couscous with fork and stir into vegetable mixture; sprinkle with almonds before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	107.15 Kcal (449 kJ)
Calories from fat	67.44 Kcal
		% Daily Value*
Total Fat	7.49g	12%
Cholesterol	0.03mg	0%
Sodium	154.77mg	6%
Potassium	190.55mg	4%
Total Carbs	6.93g	2%
Sugars	1.76g	7%
Dietary Fiber	1.68g	7%
Protein	3.14g	6%
Vitamin C	3.1mg	5%
Vitamin A	0.1mg	2%
Iron	0.7mg	4%
Calcium	29.6mg	3%

Amount Per 100 g
Calories	161.36 Kcal (676 kJ)
Calories from fat	101.55 Kcal
		% Daily Value*
Total Fat	11.28g	12%
Cholesterol	0.05mg	0%
Sodium	233.06mg	6%
Potassium	286.95mg	4%
Total Carbs	10.44g	2%
Sugars	2.65g	7%
Dietary Fiber	2.53g	7%
Protein	4.73g	6%
Vitamin C	4.6mg	5%
Vitamin A	0.1mg	2%
Iron	1mg	4%
Calcium	44.6mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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