Egg Salad Recipe

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Egg Salad
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Ingredients:

  • 6 slice cooked bacon
  • 1 pickle sized cucumber finely chopped
  • 1/2 cup mayonnaise

Directions:

  1. Mixed all ingredients together to whatever consistency you choose
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 814.16 Kcal (3409 kJ)
Calories from fat 595.42 Kcal
% Daily Value*
Total Fat 66.16g 102%
Cholesterol 505.09mg 168%
Sodium 3109.5mg 130%
Potassium 631.73mg 13%
Total Carbs 5.35g 2%
Sugars 1.61g 6%
Dietary Fiber 0.23g 1%
Protein 50.31g 101%
Vitamin C 1.4mg 2%
Iron 3.7mg 20%
Calcium 67.7mg 7%
Amount Per 100 g
Calories 321.48 Kcal (1346 kJ)
Calories from fat 235.11 Kcal
% Daily Value*
Total Fat 26.12g 102%
Cholesterol 199.44mg 168%
Sodium 1227.84mg 130%
Potassium 249.45mg 13%
Total Carbs 2.11g 2%
Sugars 0.64g 6%
Dietary Fiber 0.09g 1%
Protein 19.86g 101%
Vitamin C 0.5mg 2%
Iron 1.4mg 20%
Calcium 26.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.7
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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