Directions:
- Beat butter and egg yolks until smooth. Gradually add confectioners' sugar, 2 cups at a time, alternately with bourbon. Beat well after each addition.
- This makes enough for a 3-layer cake.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1122.83 Kcal (4701 kJ) | ||
| Calories from fat | 946.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 105.14g | 162% | |
|---|---|---|---|
| Cholesterol | 735.07mg | 245% | |
| Sodium | 199.93mg | 8% | |
| Potassium | 209.4mg | 4% | |
| Total Carbs | 13.15g | 4% | |
| Protein | 18.3g | 37% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 2.6mg | 15% | |
| Calcium | 101.2mg | 10% | |
| Amount Per 100 g | |||
| Calories | 368.56 Kcal (1543 kJ) | ||
| Calories from fat | 310.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.51g | 162% | |
|---|---|---|---|
| Cholesterol | 241.28mg | 245% | |
| Sodium | 65.62mg | 8% | |
| Potassium | 68.73mg | 4% | |
| Total Carbs | 4.32g | 4% | |
| Protein | 6.01g | 37% | |
| Vitamin A | 0.4mg | 38% | |
| Iron | 0.9mg | 15% | |
| Calcium | 33.2mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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