Egg-Free French Toast Recipe

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Ingredients:

Serving

2 slices whole grain bread
1/2 cup milk
1 tbsp cornstarch
1 tsp sugar
1/2 tsp vanilla extract
2 tsp butter
1 pinch salt

Directions:

Preheat griddle to just above medium heat.
In a medium bowl, combine all ingredients except bread and butter. Mix until the cornstach is disolved. Transfer mixture to a shallow bowl or pan.
Dip both sides of each bread slice into the mixture.
Melt butter on the griddle or skillet. Place bread on heated surface and cook each side to a light golden brown.
Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	293.56 Kcal (1229 kJ)
Calories from fat	87.69 Kcal
		% Daily Value*
Total Fat	9.74g	15%
Cholesterol	22.79mg	8%
Sodium	348.47mg	15%
Potassium	316.39mg	7%
Total Carbs	38.54g	13%
Sugars	11.97g	48%
Dietary Fiber	3.72g	15%
Protein	10.53g	21%
Vitamin A	0.1mg	3%
Iron	1.6mg	9%
Calcium	205.8mg	21%

Amount Per 100 g
Calories	149.15 Kcal (624 kJ)
Calories from fat	44.55 Kcal
		% Daily Value*
Total Fat	4.95g	15%
Cholesterol	11.58mg	8%
Sodium	177.05mg	15%
Potassium	160.75mg	7%
Total Carbs	19.58g	13%
Sugars	6.08g	48%
Dietary Fiber	1.89g	15%
Protein	5.35g	21%
Iron	0.8mg	9%
Calcium	104.5mg	21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.