Directions:
- Combine ingredients in a mixing bowl and season with salt and pepper.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 308.1 Kcal (1290 kJ) | ||
| Calories from fat | 245.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.29g | 42% | |
|---|---|---|---|
| Cholesterol | 214.98mg | 72% | |
| Sodium | 402.75mg | 17% | |
| Potassium | 89.3mg | 2% | |
| Total Carbs | 4.51g | 2% | |
| Sugars | 4.07g | 16% | |
| Dietary Fiber | 0.13g | 1% | |
| Protein | 11.45g | 23% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.8mg | 4% | |
| Calcium | 163.2mg | 16% | |
| Amount Per 100 g | |||
| Calories | 306.29 Kcal (1282 kJ) | ||
| Calories from fat | 244.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.13g | 42% | |
|---|---|---|---|
| Cholesterol | 213.71mg | 72% | |
| Sodium | 400.38mg | 17% | |
| Potassium | 88.78mg | 2% | |
| Total Carbs | 4.48g | 2% | |
| Sugars | 4.05g | 16% | |
| Dietary Fiber | 0.13g | 1% | |
| Protein | 11.38g | 23% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.8mg | 4% | |
| Calcium | 162.3mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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