Easy Tortilla Soup W/ Chicken Recipe

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Ingredients:

Serving

2 tsp olive oil
1 small onion, diced
4 garlic cloves, minced
4 chicken pieces, your choice
1 (14 oz) can corn, drained
1 (14 oz) can diced tomatoes and green chilies ( like rotel)
1 (14 oz) can diced tomatoes
1/2 cup dry white wine
4 (14 oz) cans chicken broth
2 tsp cumin
1 tsp chili powder
1/4 tsp red pepper
1/4 cup tortilla chips, finely crushed

Directions:

Saute onion and garlic with olive oil in a large pot until soft.
Add all of the other ingredients to the large pot and bring to a boil.
After boiling for about 20-30 minutes you can take the chicken out and delicately shred. It will be hot so please watch your fingers, or use two forks. Leave chunky or shred it is up to you.
Return chicken to the pot and simmer for an additional 45 min to an hour.
Top with a dollop of sour cream and some more crushed tortilla chips and enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	949.58 Kcal (3976 kJ)
Calories from fat	586.72 Kcal
		% Daily Value*
Total Fat	65.19g	100%
Cholesterol	376.56mg	126%
Sodium	359mg	15%
Potassium	869.05mg	18%
Total Carbs	6.52g	2%
Sugars	0.9g	4%
Dietary Fiber	0.74g	3%
Protein	76.12g	152%
Vitamin C	15.3mg	26%
Iron	4.6mg	26%
Calcium	63mg	6%

Amount Per 100 g
Calories	203.87 Kcal (854 kJ)
Calories from fat	125.97 Kcal
		% Daily Value*
Total Fat	14g	100%
Cholesterol	80.85mg	126%
Sodium	77.08mg	15%
Potassium	186.58mg	18%
Total Carbs	1.4g	2%
Sugars	0.19g	4%
Dietary Fiber	0.16g	3%
Protein	16.34g	152%
Vitamin C	3.3mg	26%
Iron	1mg	26%
Calcium	13.5mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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