Directions:
- Brown the ground beef, salt and pepper to taste.
- Add onion and tomatoes. Mix till smooth.
- In a separate bowl, Mix cream cheese and sour cream together.
- Layer some prepared noodles on the bottom of a greased 9x13 pan.
- Now add some of the cream cheese mixture. Last, the ground beef mixture.
- Layer until pan is full.
- Sprinkle the top with the cheddar cheese. Bake 30 minutes at 350 degrees.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 371.09 Kcal (1554 kJ) | ||
| Calories from fat | 236.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.33g | 41% | |
|---|---|---|---|
| Cholesterol | 104mg | 35% | |
| Sodium | 256.35mg | 11% | |
| Potassium | 388.61mg | 8% | |
| Total Carbs | 14.45g | 5% | |
| Sugars | 2.38g | 10% | |
| Dietary Fiber | 0.88g | 4% | |
| Protein | 19.98g | 40% | |
| Vitamin C | 5.6mg | 9% | |
| Iron | 1.7mg | 9% | |
| Calcium | 203.9mg | 20% | |
| Amount Per 100 g | |||
| Calories | 178.05 Kcal (745 kJ) | ||
| Calories from fat | 113.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.63g | 41% | |
|---|---|---|---|
| Cholesterol | 49.9mg | 35% | |
| Sodium | 123mg | 11% | |
| Potassium | 186.46mg | 8% | |
| Total Carbs | 6.93g | 5% | |
| Sugars | 1.14g | 10% | |
| Dietary Fiber | 0.42g | 4% | |
| Protein | 9.58g | 40% | |
| Vitamin C | 2.7mg | 9% | |
| Iron | 0.8mg | 9% | |
| Calcium | 97.8mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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