Directions:
- Preheat oven to 350 degrees F (175 degrees C). Butter or spray one 2 quart casserole dish.
- Prepare stuffing according to directions on box; place stuffing in a large bowl.
- Add the dried bread, eggs and water; mix well and place in casserole dish.
- Cover and bake 45 to 60 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 730.67 Kcal (3059 kJ) | ||
| Calories from fat | 20.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.29g | 4% | |
|---|---|---|---|
| Cholesterol | 61.59mg | 21% | |
| Sodium | 1662.46mg | 69% | |
| Potassium | 75.08mg | 2% | |
| Total Carbs | 141.32g | 47% | |
| Sugars | 1.7g | 7% | |
| Dietary Fiber | 0.64g | 3% | |
| Protein | 31.98g | 64% | |
| Iron | 1.2mg | 7% | |
| Calcium | 31.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 207.24 Kcal (868 kJ) | ||
| Calories from fat | 5.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.65g | 4% | |
|---|---|---|---|
| Cholesterol | 17.47mg | 21% | |
| Sodium | 471.52mg | 69% | |
| Potassium | 21.29mg | 2% | |
| Total Carbs | 40.08g | 47% | |
| Sugars | 0.48g | 7% | |
| Dietary Fiber | 0.18g | 3% | |
| Protein | 9.07g | 64% | |
| Iron | 0.3mg | 7% | |
| Calcium | 8.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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