Directions:
- Preheat oven to 350 degrees.
- Place beef roast in roasting pan on top of a roast rack so that it is not laying flat on the pan bottom.
- Cover beef with montreal steak seasoning so that you don't even see the beef surface; if you don't have the seasoning, you can sub salt and lots of fresh cracked pepper and maybe a touch of garlic powder (but it won't be exactly the same).
- Roast beef for about 45 minutes to 1 hour depending on size; you can use meat thermometer to check if you like, meat should be at medium rare.
- Let meat rest for a few minutes; while this is going on, mix 3 cups cold water with 2 packages brown gravy mix (a whisk really helps here).
- After a few minutes, slice roast beef as thin or thick as you like; my family likes it about a 1/2 to 3/4 inch thick. Set aside a few slices for those who like their meat medium rare.
- Drain pan drippings from roast pan into a large frying pan, add gravy mixture, stir until it starts to bubble.
- Place roast beef slices that you want to be well done into pan with gravy, cook and let gravy reduce a bit, about 10 minutes or so.
- Put well done beef and also saved medium rare slices onto a serving platter and drizzle last bits of gravy over all. Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 539.56 Kcal (2259 kJ) | ||
| Calories from fat | 206.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.9g | 35% | |
|---|---|---|---|
| Cholesterol | 226.18mg | 75% | |
| Sodium | 769.72mg | 32% | |
| Potassium | 965.73mg | 21% | |
| Total Carbs | 6.69g | 2% | |
| Dietary Fiber | 0.23g | 1% | |
| Protein | 74.71g | 149% | |
| Iron | 5.7mg | 31% | |
| Calcium | 80.9mg | 8% | |
| Amount Per 100 g | |||
| Calories | 126.76 Kcal (531 kJ) | ||
| Calories from fat | 48.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.38g | 35% | |
|---|---|---|---|
| Cholesterol | 53.14mg | 75% | |
| Sodium | 180.84mg | 32% | |
| Potassium | 226.89mg | 21% | |
| Total Carbs | 1.57g | 2% | |
| Dietary Fiber | 0.05g | 1% | |
| Protein | 17.55g | 149% | |
| Iron | 1.3mg | 31% | |
| Calcium | 19mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Crock Pot Beef Roast
Beef roast, French onion soup, condensed (1 can), Water -
Three Packs and a Roast
Beef roast, Ranch dressing mix, Italian salad dressing mix and 2 more.. -
3 Pack Pot Roast
Beef roast , trimmed of visible fat, Brown gravy mix and 5 more.. -
Monday Night Special
Roast beef, Gravy, Worcestershire sauce, Mashed potatoes and 3 more.. -
Papa's Pot Roast
Beef roast, Salt, Water, Onions, Garlic, minced and 8 more.. -
Easy Crock Pot Dinner
Boneless beef roast (chuck, shoulder, arm, trimmed of fat) and 10 more.. -
English Roast Beef
Beef round roast, Butter, Water, Dried sage, Dried mint and 9 more.. -
Cheesy Beef Noodle Casserole
Brown gravy mix, Water, Milk, Ground beef, Onion, diced and 12 more.. -
Pork Tenderloin With Gravy
Brown gravy mix, Water, Soy sauce and 7 more.. -
Pork Tenderloin with Gravy
Brown gravy mix, Water, Soy sauce, Balsamic vinegar and 6 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
