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Easy Salad with Creamy Roasted Tomatillo Dressing (Sunny Anderson) Recipe

Easy Salad with Creamy Roasted Tomatillo Dressing (Sunny Anderson) Recipe

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Easy Salad with Creamy Roasted Tomatillo Dressing (Sunny Anderson)

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Ingredients:

Serving

6 tomatillos, rinsed and halved
1 jalapeno, halved
1 red onion, quartered
2 tbsp olive oil
kosher salt and freshly ground black pepper
1/2 tsp ground cumin
1 cup mexican crema
2 tbsp fresh lime juice
1 head iceberg lettuce, shredded
4 roma tomatoes, seeded and chopped
4 radishes, thinly sliced

Directions:

Preheat the oven to 400 degrees F.
Place the tomatillos, jalapeno, and red onions on a baking sheet. Drizzle with olive oil and sprinkle with a pinch of salt and a grind of black pepper. Place in the oven and roast until the vegetables begin to brown and slightly blacken, 25 to 30 minutes. Remove all contents from the baking sheet to a food processor and allow to cool slightly before blending. Add the cumin, crema, lime juice, and season with salt and pepper, to taste. Puree until smooth. Refrigerate at least 1 hour before serving. Immediately before serving, toss the dressing with the lettuce, tomatoes, and radishes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	206.68 Kcal (865 kJ)
Calories from fat	89.4 Kcal
		% Daily Value*
Total Fat	9.93g	15%
Cholesterol	24.25mg	8%
Sodium	186.85mg	8%
Potassium	634.77mg	14%
Total Carbs	27.37g	9%
Sugars	18.73g	75%
Dietary Fiber	4.94g	20%
Protein	4.06g	8%
Vitamin C	30.3mg	51%
Iron	0.7mg	4%
Calcium	75mg	7%

Amount Per 100 g
Calories	57.83 Kcal (242 kJ)
Calories from fat	25.02 Kcal
		% Daily Value*
Total Fat	2.78g	15%
Cholesterol	6.79mg	8%
Sodium	52.29mg	8%
Potassium	177.63mg	14%
Total Carbs	7.66g	9%
Sugars	5.24g	75%
Dietary Fiber	1.38g	20%
Protein	1.14g	8%
Vitamin C	8.5mg	51%
Iron	0.2mg	4%
Calcium	21mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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