Directions:
- Heat oven to 350º F.
- Grease the bottom only of a 13x9x2-inch pan.
- Stir together brownie mix, water, oil, and eggs in a medium bowl until well blended. Spread into pan.
- Bake for 28-30 min or until toothpick inserted 2 from side of pan comes out clean or almost clean.
- Cool completely in pan on wire rack, about 1 hour.
- Beat cream cheese, powdered sugar and preserves in a small bowl with electric mixer on medium speed until smooth.
- Spread over brownies and chill for 15 minute.
- Melt chocolate and butter in a small microwavable bowl, stiring every 30 sec, until mixture can be stirred smooth. Drizzle over brownies. Chill about 1 hour or until chocolate is firm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 537.44 Kcal (2250 kJ) | ||
| Calories from fat | 332.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.98g | 57% | |
|---|---|---|---|
| Cholesterol | 64.85mg | 22% | |
| Sodium | 341.49mg | 14% | |
| Potassium | 652.9mg | 14% | |
| Total Carbs | 49.35g | 16% | |
| Sugars | 34.9g | 140% | |
| Dietary Fiber | 0.52g | 2% | |
| Protein | 5.33g | 11% | |
| Iron | 0.8mg | 4% | |
| Calcium | 33.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 409.56 Kcal (1715 kJ) | ||
| Calories from fat | 253.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.18g | 57% | |
|---|---|---|---|
| Cholesterol | 49.42mg | 22% | |
| Sodium | 260.23mg | 14% | |
| Potassium | 497.54mg | 14% | |
| Total Carbs | 37.61g | 16% | |
| Sugars | 26.6g | 140% | |
| Dietary Fiber | 0.4g | 2% | |
| Protein | 4.06g | 11% | |
| Iron | 0.6mg | 4% | |
| Calcium | 25.2mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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