Easy Pepperoni Grill Cheese Sandwiches Recipe

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Easy Pepperoni Grill Cheese Sandwiches
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Ingredients:

Directions:

  1. Butter one side of multi grain bread.
  2. Place 1 slice american cheese,8 slices of pepperoni,and 1 slice american cheese on top of buttered bread.
  3. Place bread, buttered side down on stove top grill or skillet.
  4. Cover open faced sandwich with a skillet lid (this melts the cheese while the underside bread browns).
  5. When bottom side of bread is browned nicely, top open faced sandwich with the other piece of bread that has been lightly spread with dijon. (if adding kraut, do so at this point).
  6. Butter upper side of bread and turn to brown other side.
  7. At this point the cheese should be almost melted, so very little time is needed except to make the other side nice and brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 421.52 Kcal (1765 kJ)
Calories from fat 228.24 Kcal
% Daily Value*
Total Fat 25.36g 39%
Cholesterol 66.36mg 22%
Sodium 1012.16mg 42%
Potassium 276.24mg 6%
Total Carbs 25.16g 8%
Sugars 5.08g 20%
Dietary Fiber 3.64g 15%
Protein 22.48g 45%
Vitamin C 0.2mg 0%
Vitamin A 0.3mg 9%
Iron 2.2mg 12%
Calcium 408.5mg 41%
Amount Per 100 g
Calories 339.94 Kcal (1423 kJ)
Calories from fat 184.06 Kcal
% Daily Value*
Total Fat 20.45g 39%
Cholesterol 53.52mg 22%
Sodium 816.26mg 42%
Potassium 222.77mg 6%
Total Carbs 20.29g 8%
Sugars 4.1g 20%
Dietary Fiber 2.94g 15%
Protein 18.13g 45%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 9%
Iron 1.7mg 12%
Calcium 329.4mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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