Easy Mexican Sopaipillas Recipe

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Easy Mexican Sopaipillas
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Ingredients
4
Count
Nutrition
185
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

  • 1 cup sugar
  • 1/4 cup cinnamon

Directions:

  1. Quarter the tortillas (as many as you want).
  2. Heat oil in a frying pan (about a half inch of oil in pan).
  3. Place tortillas in and flip when they start turning brown.
  4. This part does not take long at all!
  5. Place tortillas on paper towel lined plate.
  6. After you are done. Mix together your sugar and cinnamon in a large bowl.
  7. Place fried tortillas in mix and coat well.
  8. Place sugared tortillas on a serving plate.
  9. Drizzle with honey or serve on the side.
  10. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 184.97 Kcal (774 kJ)
Calories from fat 23.03 Kcal
% Daily Value*
Total Fat 2.56g 4%
Sodium 172.77mg 7%
Potassium 64.25mg 1%
Total Carbs 38.32g 13%
Sugars 14.78g 59%
Dietary Fiber 3.15g 13%
Protein 3.4g 7%
Vitamin C 0.2mg 0%
Iron 1.4mg 8%
Calcium 53.2mg 5%
Amount Per 100 g
Calories 336.95 Kcal (1411 kJ)
Calories from fat 41.95 Kcal
% Daily Value*
Total Fat 4.66g 4%
Sodium 314.72mg 7%
Potassium 117.05mg 1%
Total Carbs 69.8g 13%
Sugars 26.92g 59%
Dietary Fiber 5.73g 13%
Protein 6.19g 7%
Vitamin C 0.3mg 0%
Iron 2.5mg 8%
Calcium 97mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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