Directions:
- Spread 1/2 cup sauce in a small lightly greased casserole dish.
- Combine all cheeses and eggs (and optional seasoning) in a bowl.
- Place in manicotti shells; roll up shells and place seem side down into the casserole dish.
- Pour remaining sauce on top.
- Bake at 350°F for about 30 to 40 minutes, covered with foil.
- Sprinkle with extra Parmesan cheese if you like and return to oven for about 5 more minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 658.94 Kcal (2759 kJ) | ||
| Calories from fat | 302.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.66g | 52% | |
|---|---|---|---|
| Cholesterol | 190.42mg | 63% | |
| Sodium | 1441.66mg | 60% | |
| Potassium | 735.65mg | 16% | |
| Total Carbs | 39.92g | 13% | |
| Sugars | 7.72g | 31% | |
| Dietary Fiber | 2.77g | 11% | |
| Protein | 47.41g | 95% | |
| Iron | 3mg | 17% | |
| Calcium | 848.4mg | 85% | |
| Amount Per 100 g | |||
| Calories | 150.08 Kcal (628 kJ) | ||
| Calories from fat | 69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.67g | 52% | |
|---|---|---|---|
| Cholesterol | 43.37mg | 63% | |
| Sodium | 328.34mg | 60% | |
| Potassium | 167.54mg | 16% | |
| Total Carbs | 9.09g | 13% | |
| Sugars | 1.76g | 31% | |
| Dietary Fiber | 0.63g | 11% | |
| Protein | 10.8g | 95% | |
| Iron | 0.7mg | 17% | |
| Calcium | 193.2mg | 85% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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