Directions:
- Grind together 1 cup roasted almonds and 1/8 teaspoon salt in a food processor, then add 3 tablespoons almond or vegetable oil in a slow, steady stream, and process until the mixture comes together and is the desired consistency. This recipe makes 3/4 cup.
- To roast chopped almonds, preheat oven to 350°F Roast 4-6 minutes, until light brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 97.73 Kcal (409 kJ) | ||
| Calories from fat | 84.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.38g | 14% | |
|---|---|---|---|
| Sodium | 25.54mg | 1% | |
| Potassium | 81.89mg | 2% | |
| Total Carbs | 2.42g | 1% | |
| Sugars | 0.58g | 2% | |
| Dietary Fiber | 1.27g | 5% | |
| Protein | 2.42g | 5% | |
| Iron | 0.5mg | 3% | |
| Calcium | 30.7mg | 3% | |
| Amount Per 100 g | |||
| Calories | 653.08 Kcal (2734 kJ) | ||
| Calories from fat | 564.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 62.68g | 14% | |
|---|---|---|---|
| Sodium | 170.65mg | 1% | |
| Potassium | 547.18mg | 2% | |
| Total Carbs | 16.14g | 1% | |
| Sugars | 3.84g | 2% | |
| Dietary Fiber | 8.45g | 5% | |
| Protein | 16.14g | 5% | |
| Iron | 3.1mg | 3% | |
| Calcium | 205.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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