Easy Garlic Pickles Recipe

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Easy Garlic Pickles
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Ingredients
5
Count
Nutrition
78
Calories
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Ingredients:

  • 1 (16-oz.) jar dill pickle slices
  • 2 cup. sugar
  • 1 tsp. hot sauce

Directions:

  1. Pour the pickles and juice into a large bowl. Add the remaining ingredients and stir well. Spoon back into the jar and refrigerate for at least one day.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 78.49 Kcal (329 kJ)
Calories from fat 0.02 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 31.47mg 1%
Potassium 4.21mg 0%
Total Carbs 20.16g 7%
Sugars 19.63g 79%
Dietary Fiber 0.03g 0%
Protein 0.04g 0%
Vitamin C 0.5mg 1%
Calcium 1.7mg 0%
Amount Per 100 g
Calories 340.51 Kcal (1426 kJ)
Calories from fat 0.09 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 136.5mg 1%
Potassium 18.26mg 0%
Total Carbs 87.45g 7%
Sugars 85.17g 79%
Dietary Fiber 0.13g 0%
Protein 0.18g 0%
Vitamin C 2mg 1%
Calcium 7.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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