Easy Fudge Cookis Recipe

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Easy Fudge Cookis
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Stir dry cake mix, oil and eggs in a large bowl, by hand, until dough forms.
  3. Dust hands with confectioner's sugar and form dough into 1 balls.
  4. Roll balls in confectioners' sugar and place 2 inches apart on parchment paper lined cookie sheets.
  5. Bake for 8-10 minutes o until center is just set. Chewy and gooey!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 130.49 Kcal (546 kJ)
Calories from fat 47.67 Kcal
% Daily Value*
Total Fat 5.3g 8%
Cholesterol 8.86mg 3%
Sodium 231.28mg 10%
Potassium 71.04mg 2%
Total Carbs 20.35g 7%
Sugars 11.09g 44%
Dietary Fiber 0.62g 2%
Protein 1.54g 3%
Iron 1.3mg 7%
Calcium 26mg 3%
Amount Per 100 g
Calories 754.47 Kcal (3159 kJ)
Calories from fat 275.65 Kcal
% Daily Value*
Total Fat 30.63g 8%
Cholesterol 51.21mg 3%
Sodium 1337.26mg 10%
Potassium 410.75mg 2%
Total Carbs 117.66g 7%
Sugars 64.1g 44%
Dietary Fiber 3.56g 2%
Protein 8.91g 3%
Iron 7.4mg 7%
Calcium 150.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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