Easy Cranberry Orange Relish Recipe

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Easy Cranberry Orange Relish
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Ingredients:

Directions:

  1. Grate 2 teaspoons of zest from orange; discard remaining peel and pith from orange. Divide orange into sections.
  2. Place orange sections, orange zest, cranberries, sugar, and cinnamon in a food processor; pulse until finely chopped.
  3. Transfer relish to a bowl and cover; refrigerate to allow flavors to blend, at least 2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 30.91 Kcal (129 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.23mg 0%
Potassium 3.34mg 0%
Total Carbs 7.96g 3%
Sugars 7.49g 30%
Dietary Fiber 0.2g 1%
Protein 0g 0%
Vitamin C 0.5mg 1%
Calcium 0.8mg 0%
Amount Per 100 g
Calories 278.82 Kcal (1167 kJ)
Calories from fat 0.03 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.03mg 0%
Potassium 30.17mg 0%
Total Carbs 71.8g 3%
Sugars 67.59g 30%
Dietary Fiber 1.8g 1%
Protein 0.02g 0%
Vitamin C 4.2mg 1%
Calcium 7.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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