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Easy Cinnamon Nut Bread Recipe

Easy Cinnamon Nut Bread Recipe

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Ingredients:

Serving

1/4 cup margarine
2 eggs
1 1/2 tsp baking soda
1/2 tsp salt
2 cups flour
1 1/2 cups brown sugar
1 1/2 tsp cinnamon
3/4 tsp baking powder
1 1/2 cups sour cream
1 1/2 cups chopped walnuts

Directions:

Cream margarine, gradually adding the sugar; mix well.
Beat in eggs one at a time.
Mix flour, cinnamon, baking soda, baking powder, and salt together. Add to the creamed mixture alternately with the sour cream.
Stir in the nuts.
Bake in a greased loaf pan at 350 for 55-60 minutes.
Turn out onto a wire rack to cool.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	443.97 Kcal (1859 kJ)
Calories from fat	198.67 Kcal
		% Daily Value*
Total Fat	22.07g	34%
Cholesterol	37.34mg	12%
Sodium	849.47mg	35%
Potassium	272.1mg	6%
Total Carbs	55.9g	19%
Sugars	26.84g	107%
Dietary Fiber	4.03g	16%
Protein	9.02g	18%
Vitamin C	0.6mg	1%
Iron	2.5mg	14%
Calcium	167.7mg	17%

Amount Per 100 g
Calories	355.65 Kcal (1489 kJ)
Calories from fat	159.15 Kcal
		% Daily Value*
Total Fat	17.68g	34%
Cholesterol	29.91mg	12%
Sodium	680.48mg	35%
Potassium	217.97mg	6%
Total Carbs	44.78g	19%
Sugars	21.5g	107%
Dietary Fiber	3.23g	16%
Protein	7.23g	18%
Vitamin C	0.5mg	1%
Iron	2mg	14%
Calcium	134.4mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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